Guests at the Victoria Skylar enjoy a full, four-course gourmet breakfast, which they rate at five stars. The following is a sampling of one of those breakfasts.
Grapefruit Sections With Mandarin Orange Fruit Cup
~ Decadent French Toast Grand Marnier ~
Cinnamon Swirl French Toast, dusted with powdered sugar, topped with Fresh Strawberries, infused with Grand Marnier, and dolloped with Whipped Chantilly Cream
Sausage and Bacon
English Toffee Pecan Scones
Blueberry Crumb Muffins
Orange, Cranberry and Grape Juices
Coffee/Tea
If you’d like the recipe for any of the above, just leave a comment, and we’ll supply that recipe in the next blog.
These recipes will serve 4-8 people, and all of the guests love it. See it for yourself; read the comments of pasts guests on our guest comments page. http://www.victoriaskylar.com/Guest_Comments.html.
Look for our upcoming recipe cards, available to purchase, starting in April!
20 of the best recipes that the guests have chosen over the years, published on laminated recipe cards for just $8. Included will be 5 of the best scone recipes that The Victoria Skylar is noted for. We have 25 different types of scones offered at the inn.